I had some canned tomatoes in my pantry and decided to make Italian spaghetti sauce. I bought the ground beef, eggs, and parmesan cheese and wanted a small package of ground pork to make the meatballs tender, just like my Grandma used to do. I never imagined that ground pork would turn out to be such an ordeal.
Enjoyed!!! forgot about those Grinders!! Fun as usual, Mary Margaret!!